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Jefferson County Smoke Management Program The Jefferson County Smoke Management Program is a cooperative effort of Jefferson County Seed Growers and the Jefferson County Rural Fire Protection District, committed to a safe, controlled agricultural field burning season that insures public safety and minimizes, to the greatest degree possible, impacts of smoke on the communities of Central Oregon.
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HistorySince
the early 1950’s, bluegrass seed has been one of the major crops produced in
this area. Twelve thousand acres of
bluegrass were produced in 1988. These
acres produced 10 million dollars worth of quality grass seeds. Field
burning has been a cultural practice employed by producers since the very start
of the industry. Farmers learned
early on that yields decrease dramatically without burning.
Insect control, disease control, and a stimulation of the seed production
nature of the grass plant help to maintain yields and result in improved quality
of the seed. Field burning is a
necessary management tool for Since 1981, the Jefferson County Seed Growers Association has conducted a voluntary Smoke Management Program to minimize smoke impacts to area citizens. Seed growers don’t just burn any old time they want to!
Starting
in 1989, a mandatory Smoke Management Program began to gain even better
compliance with smoke management. Full-time
monitoring is done to closely follow the progress of each day’s burn.Other
sources of smoke cause the vast majority of smoke related problems in The
Jefferson County Seed Growers Association is committed to operate the best
possible Smoke Management Program. They
assess themselves two dollars per stubble acre for open burning to fund
operation of the program, and for research to try to find alternative solutions
to field burning.
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